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Top Rated
Fox Knives — Mushroom Harvesting Knife 420C Steel Walnut Handle with Bristle Brush
AUD A$120.99AUD A$97.99
Professional mushroom harvesting knife with 420C curved blade and walnut handle featuring integrated boar bristle brush.
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Specs
- Blade Material
- 420C Stainless Steel
- Handle Material
- Walnut Wood
- Blade Length
- 7.5cm
- Total Length
- 19.5cm
- Weight
- 58g
- Features
- Boar Bristle Brush
Description
Fox Knives brings Italian precision to the forest floor with this dedicated mushroom harvesting knife featuring a 420C stainless steel curved blade optimised for clean cuts at the stem base. The walnut handle is ergonomically shaped for comfortable grip during extended foraging sessions and integrates a dense boar bristle brush for removing dirt and debris in the field.
**The Forager's Companion**
Any serious mushroom hunter knows the value of the right tool — the Fox mushroom knife's curved blade follows the natural arc of a stem cut, freeing each specimen without bruising the cap. The bristle brush makes quick work of forest floor debris, and by mid-morning your basket is filled with pristine chanterelles, morels, and king boletes ready for the kitchen.
**Italian Blade Heritage**
Fox Knives has been forging blades in Maniago since 1977, applying the same metallurgical expertise to their mushroom knife as to their tactical line. The 420C stainless steel resists the moisture and organic acids encountered during forest foraging, while the walnut handle is hand-finished with natural oils that deepen in character with each season of use.
Looking After Your Blade
Keep your blade in top nick. Give it a rinse and dry after each use to stop corrosion. Every now and then, rub a thin coat of mineral oil along the blade. Sharpen with a whetstone or honing rod at a steady angle. Store it in a sheath, knife roll, or on a magnetic strip — never chucked loose in a drawer. For carbon and Damascus steel, give it a wipe after cutting acidic foods. For folding knives, clean out the pivot and pop a drop of lubricant in to keep it opening smoothly.
