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Wüsthof Classic — Paring Knife High-Carbon Stainless 9cm Ebony Handle
USD $102.99USD $82.99
Precision-forged 9cm paring knife in high-carbon stainless with a triple-riveted ebony handle.
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Specifications
- Blade Material
- High-Carbon Stainless Steel
- Handle
- Ebony (Triple-Riveted)
- Blade Length
- 9cm
- Total Length
- 19cm
- Weight
- 65g
- HRC
- 58
- Bolster
- Full
Description
Wüsthof’s Classic paring knife is precision-forged from a single billet of high-carbon stainless steel in Solingen, Germany. The 9cm blade handles peeling, trimming, and intricate garnish work with pinpoint control. A full bolster and triple-riveted ebony handle deliver balance and durability that professional kitchens depend on.
In-Hand Precision
Cradle a shallot in your palm and let the 9cm blade trace its contour—paper-thin rings fall away in a tight spiral. Turn to a strawberry and hull it in a single clean motion, the full bolster anchoring your pinch grip.
Every detail task in the kitchen starts and ends with this blade.
Solingen Heritage
Wüsthof precision-forges each Classic blade from a single piece of their proprietary high-carbon stainless steel in Solingen, the blade city, using a 40-step process refined over two centuries.
The ebony handle is sealed, riveted, and shaped to sit flush with the full bolster—ergonomic tradition that endures professional abuse.
Knife Care & Maintenance
Keep your blade performing at its best. Rinse and dry after each use to prevent corrosion. Apply a thin coat of mineral oil to the blade periodically. Sharpen with a whetstone or honing rod at a consistent angle. Store in a sheath, knife roll, or magnetic strip — never loose in a drawer. For carbon and Damascus steel, wipe after contact with acidic foods. For folding knives, clean the pivot area and apply a drop of lubricant to ensure smooth deployment.
