Free Shipping on Orders Over $99 — Shop Premium Knives Now

Top Rated

Higonokami — Premium Folding Knife Aogami Super Steel Bronze Handle

★★★★★ In Stock
USD $112.99

Top-tier Higonokami in Aogami Super steel with a hand-finished bronze handle for collectors.

Enjoy Free Shipping on Orders Over USD $149.99
Expected delivery before
Authentic Craftsmanship
Secure Blade Packaging
100% Satisfaction Guaranteed

Specifications

Blade Material
Aogami Super Steel
Handle
Bronze
Blade Length
7.5cm
Total Length
17cm
Weight
70g
HRC
64-65
Lock
Friction

Description

The pinnacle of the Higonokami line, this edition features an Aogami Super blade—the hardest steel in the Hitachi paper steel family—paired with a hand-finished bronze handle. Aogami Super adds tungsten and chromium to blue paper steel for superior edge retention and wear resistance. A premium collector’s friction folder.
Higonokami — Premium Folding Knife Aogami Super Steel Bronze Handle - 5

The Connoisseur’s Carry

Draw the bronze handle from your pocket and feel its substantial warmth—then open to reveal an edge so keen it ghosts through paper without catching a fibre. Aogami Super holds this edge longer than any other Higonokami blade.

For the collector who uses what they collect, this is the ultimate daily carry.

Aogami Super: Peak Hitachi Steel

Aogami Super adds tungsten and chromium to the Blue Paper Steel formula, pushing hardness to 64–65 HRC while maintaining the fine grain structure that allows razor-thin edge geometry.

The bronze handle is cast and hand-finished to develop a living patina that deepens with age, making every knife a one-of-a-kind artifact.

Higonokami — Premium Folding Knife Aogami Super Steel Bronze Handle - 6
Knife Care & Maintenance
Keep your blade performing at its best. Rinse and dry after each use to prevent corrosion. Apply a thin coat of mineral oil to the blade periodically. Sharpen with a whetstone or honing rod at a consistent angle. Store in a sheath, knife roll, or magnetic strip — never loose in a drawer. For carbon and Damascus steel, wipe after contact with acidic foods. For folding knives, clean the pivot area and apply a drop of lubricant to ensure smooth deployment.